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Shepherd’s Pie is one of our all-time favorite comfort foods. To liven up this traditional recipe, we skip the tomato paste and add Classic Vodka Tomato Sauce. With just the right amount of cream and vodka, our sauce adds a full-bodied flavor that will make your filling seem like it has been simmering for hours. Serve with a side of crusty bread, a green salad, and of course, a nice stout!
Who says you can’t have hors d’oeuvres ready in under 15 minutes? Jule's Cheese on Toast is one of the many ways you can sample all of our sauces, Classic Red, Classic Spicy, and Classic Vodka in one recipe.
Nothing tastes better than home. Jule's Spicy Sun-dried Tomato Pasta Bake is a sophisticated spin on a childhood favorite. Perfect for a weeknight meal, this recipe will have dinner on the table in 40 minutes or less.
We're sure you can picture this: it's 6 pm on the longest day ever and you still have things to check off your list, including dinner. In this Jule's take on Marcella Hazan's famous "Fish In Crazy Water," you'll only need to shop for 4 ingredients!
Whether you choose Classic Red or Classic Spicy, this simple and hardy dish is perfect for a cold winter night. I like to roast my own peppers and use mezzi rigatoni, they really hold the sauce well.
Here's a way to incorporate Jule's into breakfast! Try this baked egg dish featuring fresh veggies, goat cheese and of course, Classic Red.
