Heat the oil in a large Dutch oven, add the onions and peppers and cook on medium for approximately 5 minutes.
Add the remaining ingredients except the beans and bring to low boil. Reduce heat to low and cook for as long as you can - at least 30 minutes (the longer you cook it, the better and thicker it gets.
Add beans 5 minutes before you're finished to heat through.
Garnish with corn chips, sour cream, jalapeños, avocado and cilantro to finish. Serve warm.
This classic, spicy one-pot pasta dish, known as "Killer Spaghetti" has been a staple in many restaurant menus for years. In an easy recipe idea that can be prepared ahead of time and tastes just as good reheated as is does the first time around.
Who doesn't love a good homemade lasagna recipe? Our easy homemade lasagna recipe made with our Classic Red tomato sauce is meaty, cheesy, and packed with flavor in every bite. Add a side salad and a crunchy loaf of garlic bread to round out a winning dinner.
Spaghetti and meatballs. It's hard to find a more authentic Italian dish than the legendary bowl of spaghetti and meatballs. It's also hard to a comforting family dinner that is easier to make.